CHEN, Yihui. The Configuration Effect of Tea Enterprises’ Sustainable Production Technologies in China: Based on the FsQCA Method. Problemy Ekorozwoju, [S. l.], v. 18, n. 1, p. 251–260, 2023. DOI: 10.35784/pe.2023.1.26. Disponível em: https://ph.pollub.pl/index.php/preko/article/view/4124. Acesso em: 24 nov. 2024.