Evaluating the Social Sustainability Criteria of Supply Chain Management in Manufacturing Industries: A Role of BWM in MCDM
Maryam Khokhar
School of Economics and Management Yanshan University (China)
Yumei Hou
hym@ysu.edu.cnSchool of Economics and Management Yanshan University (China)
Muhammad Asim Rafique
School of Economics and Management Yanshan University (China)
Wasim Iqbal
School of Economics and Management Yanshan University (China)
Abstract
Supply chain management firms are gradually pressurized to incorporate social sustainability practices to address social issues. Though, the researchers emphasized on different dimensions of sustainable supply chain management (SSCM), i.e., social, environmental and economic but fewer considered the social aspect of sustainability. The purpose of this research is to take into account the social dimension of sustainability into manufacturing industries. The social dimension of sustainability as compared to other sustainable, has severe adverse impact across supply chains. In order to demonstrate the applicability and efficiency of social sustainability in supply chain management, a sample of 53 practitioners of Pakistani manufacturing companies has been selected to prioritize and evaluate the SCSS criteria by applying a decision-making multi-criteria method called the best worst method (BWM). The criteria of the study are ranked according to their average weight achieved through BWM. The criterion employment practices has been chosen as the most significant criterion while cultural values criterion is considered as least important. The results of this study are helpful for industry managers, practitioners and decision-makers to take the decisions for the implementation of social criteria to enhance the social sustainability that lead to sustainable development.
Keywords:
Supply Chain Social sustainability (SCSS), Best Worst Method (BWM), Multi-Criteria Decision-making Method (MCDM), Manufacturing IndustriesReferences
ABOUTORAB H., SABERI M., ASADABADI MR., HUSSAIN O.,CHANG E., 2018, ZBWM: The Z-number extension of Best Worst Method and its application for supplier development, in: Expert Systems with Applications,107, p. 115-125.
DOI: https://doi.org/10.1016/j.eswa.2018.04.015
Google Scholar
AHI P., SEARCY C., JABER MY., 2018, A Quantitative Approach for Assessing Sustainability Performance of Corporations, in: Ecological Economics, 152, p. 336-346.
DOI: https://doi.org/10.1016/j.ecolecon.2018.06.012
Google Scholar
AHMAD, S., WONG, K. Y., & RAJOO, S., 2019, Sustainability indicators for manufacturing sectors: A literature survey and maturity analysis from the triple-bottom line perspective, in: Journal of Manufacturing Technology Management, 30(2), p. 312-334.
DOI: https://doi.org/10.1108/JMTM-03-2018-0091
Google Scholar
ARCESE G., LUCCHETTI MC., MASSA I., 2017, Modeling Social Life Cycle Assessment framework for the Italian wine sector, in: Journal of Cleaner Production, 140, p. 1027-1036.
DOI: https://doi.org/10.1016/j.jclepro.2016.06.137
Google Scholar
AZEVEDO SG., CARVALHO H., DUARTE S., CRUZMACHADO V., 2012, Influence of Green and Lean Upstream Supply Chain Management Practices on Business Sustainability, in: IEEE Transactions on Engineering Management, 59(4), p. 753-765.
DOI: https://doi.org/10.1109/TEM.2012.2189108
Google Scholar
BADRI AHMADI H., KUSI-SARPONG S., REZAEI J., 2017, Assessing the social sustainability of supply chains using Best Worst Method, in: Resources Conservsation and Recycling, 126, p. 99-106.
DOI: https://doi.org/10.1016/j.resconrec.2017.07.020
Google Scholar
BRANDENBURG M., SEURING S., 2014, Quantitative models for sustainable supply chain management: Developments and directions, in: European Journal of Operational Research, 233(2), p. 299-312.
DOI: https://doi.org/10.1016/j.ejor.2013.09.032
Google Scholar
CERRI J., THØGERSEN J., TESTA F., 2019, Social desirability and sustainable food research: A systematic literature review, in: Food Quality and Preference,71, p. 136-140.
DOI: https://doi.org/10.1016/j.foodqual.2018.06.013
Google Scholar
CILIBERTI F., PONTRANDOLFO P., SCOZZI B., 2008, Investigating corporate social responsibility in supply chains: a SME perspective, in: Journal of Cleaner Production, 16(15), p. 1579-1588.
DOI: https://doi.org/10.1016/j.jclepro.2008.04.016
Google Scholar
CLOSS DJ., SPEIER C., MEACHAM N., 2011, Sustainability to support end-to-end value chains: the role of supply chain management, in: Journal of the Academy of Marketing Science, 39(1), p. 101-116.
DOI: https://doi.org/10.1007/s11747-010-0207-4
Google Scholar
DAS D., 2017, Development and validation of a scale for measuring Sustainable Supply Chain Management practices and performance, in: Journal of Cleaner Production,164, p. 1344-1362.
DOI: https://doi.org/10.1016/j.jclepro.2017.07.006
Google Scholar
DIAS LS., IERAPETRITOU MG, 2017, From process control to supply chain management: An overview of integrated decision making strategies, in: Compueters and Chemical Engineering, 106, p. 826-835.
DOI: https://doi.org/10.1016/j.compchemeng.2017.02.006
Google Scholar
EPSTEIN, M. J., 2018, Making sustainability work: Best practices in managing and measuring corporate social, environmental and economic impacts, Routledge.
DOI: https://doi.org/10.4324/9781351280129
Google Scholar
FONT X., TAPPER R., SCHWARTZ K., KORNILAKI M., 2008, Sustainable supply chain management in tourism, in: Business Strategy and the Environment, 17(4), p. 260-271.
DOI: https://doi.org/10.1002/bse.527
Google Scholar
GALAL NM., MONEIM AFA., 2016, Developing Sustainable Supply Chains in Developing Countries, in: Procedia CIRP, 48, p. 419-424.
DOI: https://doi.org/10.1016/j.procir.2016.03.156
Google Scholar
GOVINDAN K., 2018, Sustainable consumption and production in the food supply chain: A conceptual framework, in: International Journal of Production Economics, 195, p. 419-431.
DOI: https://doi.org/10.1016/j.ijpe.2017.03.003
Google Scholar
HALE J., LEGUN K., CAMPBELL H., CAROLAN M., 2019, Social sustainability indicators as performance, in: Geoforum, 103, p. 47-55.
DOI: https://doi.org/10.1016/j.geoforum.2019.03.008
Google Scholar
HUO B., GU M., WANG Z., 2019, Green or lean? A supply chain approach to sustainable performance, in: Journal of Cleaner Production, 216, p. 152-166.
DOI: https://doi.org/10.1016/j.jclepro.2019.01.141
Google Scholar
HUSSAIN M., AJMAL MM., GUNASEKARAN A., KHAN M., 2018, Exploration of social sustainability in healthcare supply chain, in: Journal of Cleaner Production, 203, p. 977-989.
DOI: https://doi.org/10.1016/j.jclepro.2018.08.157
Google Scholar
INTERLENGHI SF.,DE ALMEIDA BRUNO P., ARAUJO O DE QF,DE MEDEIROS JL, 2017, Social and environmental impacts of replacing transesterification agent in soybean biodiesel production: Multicriteria and principal component analyses, in: Journal of Cleaner Production, 168, p. 149-162.
DOI: https://doi.org/10.1016/j.jclepro.2017.08.222
Google Scholar
JIA F., GONG Y., BROWN S, 2018, Multitier sustainable supply chain management: The role of supply chain leadership, in: International Journal of Production Economics, p. 5-58.
Google Scholar
KAPITAN, V., S., & IKRAM, S., 2019, The Influence of Profitability and Leverage on Corporate Social Responsibility Disclosure, in: Journal of Accounting Auditing and Business, 2(2), p. 14-25.
DOI: https://doi.org/10.24198/jaab.v2i2.22505
Google Scholar
KORNUTA, J. A., NEPIYUSHCHIKH, Z., GASHEVA, O. Y., MUKHERJEE, A., ZAWIEJA, D. C., & DIXON, J. B., 2015, Effects of dynamic shear and transmural pressure on wall shear stress sensitivity in collecting lymphatic vessels, in: American Journal of Physiology-Regulatory, Integrative and Comparative Physiology, 309(9), p. 1122-1134.
DOI: https://doi.org/10.1152/ajpregu.00342.2014
Google Scholar
KLEINDORFER PR., SINGHAL K., WASSENHOVE LN., 2009, Sustainable Operations Management, in: Production and Operations Management, 14(4), p. 482-492.
DOI: https://doi.org/10.1111/j.1937-5956.2005.tb00235.x
Google Scholar
KUMAR, A., & ANBANANDAM, R., 2019, Development of social sustainability index for freight transportation system, in: Journal of cleaner production, 210, p. 77-92.
DOI: https://doi.org/10.1016/j.jclepro.2018.10.353
Google Scholar
MANZINI, R., ACCORSI, R., AYYAD, Z., BENDINI, A., BORTOLINI, M., GAMBERI, M., & GALLINA TOSCHI, T., 2014, Sustainability and quality in the food supply chain. A case study of shipment of edible oils, in: British Food Journal, 116(12), p. 2069-2090.
DOI: https://doi.org/10.1108/BFJ-11-2013-0338
Google Scholar
MAXWELL D., VAN DER VORST R., 2003, Developing sustainable products and services, in: Journal of Cleaner Production, 11(8), p. 883-895.
DOI: https://doi.org/10.1016/S0959-6526(02)00164-6
Google Scholar
MARTÍNEZ-JURADO PJ., MOYANO-FUENTES J., 2014, Lean Management, Supply Chain Management and Sustainability: A Literature Review, in: Journal of Cleaner Production, 85, p. 134-150.
DOI: https://doi.org/10.1016/j.jclepro.2013.09.042
Google Scholar
MANAVALAN E., JAYAKRISHNA K., 2019, A review of Internet of Things (IoT) embedded sustainable supply chain for industry 4.0 requirements, in: Computer and Industrial Engineering, 127, p. 925-953.
DOI: https://doi.org/10.1016/j.cie.2018.11.030
Google Scholar
MI X., TANG M., LIAO H, SHEN W., LEV B, 2019, The state-of-the-art survey on integrations and applications of the best worst method in decision making: Why, what, what for and what’s next?, in: Omega.
DOI: https://doi.org/10.1016/j.omega.2019.01.009
Google Scholar
MOROKE T., SCHOEMAN C., SCHOEMAN I., 2019, Developing a neighbourhood sustainability assessment model: An approach to sustainable urban development, in: Sustainable Cities and Society, p. 101433.
DOI: https://doi.org/10.1016/j.scs.2019.101433
Google Scholar
NAWAZ W., LINKE P., KOҪ M., 2019, Safety and sustainability nexus: A review and appraisal, in: Journal of Cleaner Production, 216, p. 74-87.
DOI: https://doi.org/10.1016/j.jclepro.2019.01.167
Google Scholar
NISHAT FAISAL M., 2010, Sustainable supply chains: a study of interaction among the enablers, in: Business Process Management Journal, 16(3), p. 508-529.
DOI: https://doi.org/10.1108/14637151011049476
Google Scholar
OGASAWARA, K., & YUMITORI, M., 2019, Early-life exposure to weather shocks and child height: Evidence from industrializing Japan, in: SSMpopulation health, 7, 100317.
DOI: https://doi.org/10.1016/j.ssmph.2018.11.001
Google Scholar
ORUEZABALA G., RICO J-C., 2012, The impact of sustainable public procurement on supplier
Google Scholar
management — The case of French public hospitals, in: Industrial Marketing Management, 41(4), p. 573-580.
Google Scholar
O’ROURKE D., 2014, The science of sustainable supply chains., in: Science, 344(6188), p. 1124-1127.
DOI: https://doi.org/10.1126/science.1248526
Google Scholar
RACHIH H., MHADA FZ., CHIHEB R., 2019, Metaheuristics for reverse logistics: A literature review and perspectives, in: Computer and Industrial Engineering, 127, p. 45-62.
DOI: https://doi.org/10.1016/j.cie.2018.11.058
Google Scholar
RAJAK S.,VINODH S., 2015, Application of fuzzy logic for social sustainability performance evaluation: a case study of an Indian automotive component manufacturing organization, in: Journal of Cleaner Production,108, p. 1184-1192.
DOI: https://doi.org/10.1016/j.jclepro.2015.05.070
Google Scholar
RAMEZANKHANI MJ., TORABI SA., VAHIDI F., 2018, Supply chain performance measurement and evaluation: A mixed sustainability and resilience approach, in: Computers & Industrial Engineering, 126, p. 531-548.
DOI: https://doi.org/10.1016/j.cie.2018.09.054
Google Scholar
REZAEI J., HEMMES A., TAVASSZY L., 2017, Multicriteria decision-making for complex bundling configurations in surface transportation of air freight, in: Journal of Air Transport Management, 61, p. 95-105.
DOI: https://doi.org/10.1016/j.jairtraman.2016.02.006
Google Scholar
REZAEI J., NISPELING T., SARKIS J., TAVASSZY L., 2016, A supplier selection life cycle approach integrating traditional and environmental criteria using the best worst method, in: Journal of Cleaner Production, 135, p. 577-588.
DOI: https://doi.org/10.1016/j.jclepro.2016.06.125
Google Scholar
SCHÄTTER F., HANSEN O., WIENS M., SCHULTMANN F., 2019, A decision support methodology for a disaster-caused business continuity management, in: Decision Support Systems, 118, p. 10-20.
DOI: https://doi.org/10.1016/j.dss.2018.12.006
Google Scholar
SHIBIN K.T.,GUNASEKARAN A., DUBEY R, 2017, Explaining sustainable supply chain performance using a total interpretive structural modeling approach, in: Sustainable Production and Consumption, 12, p. 104-118.
DOI: https://doi.org/10.1016/j.spc.2017.06.003
Google Scholar
SOUNDARARAJAN V., BRAMMER S., 2018, Developing country sub-supplier responses to social sustainability requirements of intermediaries: Exploring the influence of framing on fairness perceptions and reciprocity, in: Journal of Operations Management, 58, p. 42-58.
DOI: https://doi.org/10.1016/j.jom.2018.04.001
Google Scholar
SUTHERLAND JW., RICHTER JS., HUTCHINS MJ., ET AL., 2016, The role of manufacturing in affecting the social dimension of sustainability, in: CIRP Annals, 65(2), p. 689-712.
DOI: https://doi.org/10.1016/j.cirp.2016.05.003
Google Scholar
SPENCE LJ., RINALDI L., 2014, Governmentality in accounting and accountability: A case study of embedding sustainability in a supply chain, in: Accounting, Organizations and Society, 39(6), p. 433-452.
DOI: https://doi.org/10.1016/j.aos.2012.03.003
Google Scholar
SIERRA LA.,YEPES V., PELLICER E., 2018, A review of multi-criteria assessment of the social sustainability of infrastructures, in:Journal of Cleaner Production,187, p. 496-513.
DOI: https://doi.org/10.1016/j.jclepro.2018.03.022
Google Scholar
SIGALA M., 2008, A supply chain management approach for investigating the role of tour operators on sustainable tourism: the case of TUI, in: Journal Cleaner Production, 16(15), p. 1589-1599.
DOI: https://doi.org/10.1016/j.jclepro.2008.04.021
Google Scholar
TOST M., HITCH M., CHANDURKAR V., MOSER P., FEIEL S., 2018, The state of environmental sustainability considerations in mining, in: Journal of Cleaner Production, 182, p. 969-977.
DOI: https://doi.org/10.1016/j.jclepro.2018.02.051
Google Scholar
WOLF J., 2014, The Relationship Between Sustainable Supply Chain Management, Stakeholder Pressure and Corporate Sustainability Performance, in: Journal of Business Ethics, 119(3), p. 317-328.
DOI: https://doi.org/10.1007/s10551-012-1603-0
Google Scholar
WANG Y., SINGGIH M.,WANG J.,RIT M., 2019, Making sense of blockchain technology: How will it transform supply chains?, in: International Journal of Production Economics, 211, p. 221-236.
DOI: https://doi.org/10.1016/j.ijpe.2019.02.002
Google Scholar
WAN AHMAD WNK, REZAEI J., DE BRITO MP., TAVASSZY LA., 2016, The influence of external factors on supply chain sustainability goals of the oil and gas industry, in: Resource Policy, 49, p. 302-314.
DOI: https://doi.org/10.1016/j.resourpol.2016.06.006
Google Scholar
YAWAR, S. A., & SEURING, S., 2017, Management of social issues in supply chains: a literature review exploring social issues, actions and performance outcomes, in: Journal of Business Ethics, 141(3), p. 621-643.
DOI: https://doi.org/10.1007/s10551-015-2719-9
Google Scholar
Authors
Maryam KhokharSchool of Economics and Management Yanshan University China
Authors
Muhammad Asim RafiqueSchool of Economics and Management Yanshan University China
Authors
Wasim IqbalSchool of Economics and Management Yanshan University China
Statistics
Abstract views: 421PDF downloads: 205
License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.